4 Ingredient Bread That Actually Works | Quiet Japanese Kitchen
Автор: Yoshi Kitchen
Загружено: 2026-02-19
Просмотров: 733
Описание:
On a quiet day, I felt like baking something simple.
This time, I made a rustic pot bread —
no kneading, no complicated steps, just flour, water, and time.
As the dough slowly rises, I’m reminded that not everything needs to be rushed.
Sometimes, the simplest ingredients come together in the most beautiful way.
I hope this quiet baking time brings you a small moment of calm.
Ingredients (for 1 loaf)
300g bread flour
1 tsp salt
1 tbsp olive oil
2g dry yeast
220ml water
Bake in a preheated oven at 230°C (445°F).
Place the dough in a hot pot with the lid on and bake for 20 minutes.
Remove the lid and bake for another 20 minutes at the same temperature until golden brown.
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