Victoria Sponge Cake AKA Victoria Sandwich | Il Cibo delle Coccole

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La Victoria Sponge Cake è semplice, due soffici strati farciti con panna montata e marmellata di lamponi o, se preferite, di fragole.
Impossibile non provare questa torta per un tè delle 5!

The Victoria Sponge Cake is simple, whipped cream and raspberry jam, or strawberry jam, between two soft layers of sponge cake.
Impossibile not to try this cake for an afternoon tea!

Ingredienti / Ingredients *
3 uova da pesare con il guscio (3 eggs to be weighed);
farina, burro morbido e zucchero: stesso peso delle uova (flour, soft butter and caster sugar: same grams of the eggs);
1 cucchiaino colmo di lievito (a teaspoon full of baking powder);
2 cucchiai di latte (2 tbsp of milk);
panna fresca (fresh whipped cream);
marmellata di lamponi (raspberry jam);

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