रसमलाई मालपुआ भूल जायेंगे जब 2 कप दूध थोड़ी ब्रेड से ये मीठा बनाएंगे | Malai Stuffed Bread Custurd
Автор: Riyas kitchen
Загружено: 2026-03-02
Просмотров: 117
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Malai Stuffed Bread Custard Recipe - Make this creamy, no-bake Indian dessert at home with simple ingredients!
This Holi special treat features soft bread stuffed with rich malai (cream) and custard, topped with nuts and saffron. Also known as Bread Malai Roll or Custard Malai Chaap, it's a quick yet indulgent sweet perfect for festivals like Eid, Holi, or Diwali.In this in-depth long video, I share pro tips for perfect texture, variations (e.g., mango or chocolate), and common mistakes to avoid. Great for beginners – no oven needed!
Ingredients (for 8-10 rolls):
8-10 bread slices (white, crust removed)
2 cups full-fat milk
1/2 cup custard powder (vanilla flavor)
1/2 cup fresh malai (cream) or heavy cream
1/4 cup condensed milk
1/4 tsp cardamom powder
Pinch of saffron strands (soaked in 1 tbsp warm milk)
2 tbsp chopped nuts (almonds, pistachios, cashews)
1 tbsp raisins (optional)
Sugar to taste (about 4-5 tbsp)
Ghee or butter for toasting (optional)
Rose water or kewra for flavor
#MalaiStuffedBread #BreadMalaiRoll #EidDessert #IndianSweet #CustardRecipe
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