MEMORIES OF MACEDONIA ~ FRIED PEPPERS WITH TOMATOES & EGGS (PRESHNI PIPERKI CO DOMATI i JAJCA)
Автор: The Euro Cooking Canuk
Загружено: 2017-07-16
Просмотров: 3414
Описание:
Summer in Macedonia is very hot, so this meal is a go to, as it's easy, nutritious, and quick. Very traditional, fried peppers with tomatoes, and eggs is versatile, as it can also be prepared with fried kielbasa if one desires. Or simply serve it on the side. DON'T forget crumbled feta, and some crusty bread or pita!
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YOU NEED:
8-10 peppers, chopped in rings (can be a combo of hot and sweet peppers)
5-6 tomatoes, chopped in chunks
10 small or 8 large eggs, beaten
salt and pepper to taste
vegetable oil for frying
crumbled feta
rounds of kielbasa (optional)
minced parsley (optional)
bread or pita
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