We spent 90 minutes in traffic to eat this cauliflower. It’s worth it. | What We're Into
Автор: Los Angeles Times Food
Загружено: 2021-05-16
Просмотров: 9615
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This week, Jenn heads south to San Juan Capistrano to a new restaurant inspired by flavors of the Levant region, Mayfield. While Mayfield offers a lot of amazing dishes (including a Za'atar fried chicken) the dish we're craving is the cauliflower shawarma. Tinted yellow from the turmeric in the spice marinade, this cauliflower dish incorporates flavors typical of a shawarma but in a vegetarian friendly format.
► Mayfield's website: https://www.mayfieldoc.com/
► Mayfield Instagram: @mayfield.oc
#whatwereinto #latimesfood #mayfieldoc
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