Makar Sankranti Special (Til Gud Ladu) Recipe 🪔

Описание: Makar Sankranti Special – Til ke Ladoo (Til Gud Ladu) Recipe 🪔

Ingredients:
• Safed til (white sesame seeds) – 1 cup
• Gud (jaggery) – ¾ cup (grated or crushed)
• Elaichi powder – ½ tsp
• (peanut ya dry fruits – 2 tbsp (crushed)

Method:
1. Til bhuno:
Kadhai ko medium flame par garam karein. Til daal kar halka sunhera hone tak bhunein. Khushboo aane lage to gas band kar dein. Thanda hone par thoda mota pees lein (optional, poore bhi rakh sakte hain).
2. Gud pighlayen:
Kadhai mein ghee garam karein, usme gud daal kar low flame par pighlayen. Gud sirf melt ho, zyada pakana nahi hai.
3. Mix karein:
Gud mein bhune hue til, elaichi powder aur peanuts/dry fruits daal kar achhe se mix karein.
4. Ladoo banayein:
Mix thoda thanda ho jaye par garam hi rahe, tab haath par ghee laga kar chhote ladoo bana lein.
5. Set hone dein:
Ladoo thande hote hi set ho jayenge.

Tips:
• Agar ladoo bandh nahi rahe ho, thoda aur gud ya 1 tsp ghee add karein.
• Gud ko zyada pakaya to ladoo hard ho sakte hain.

✨ Til-gud kha, god-god bola!
Happy Makar Sankranti! 🌾 #food #viral #trending #cooking #foodie #youtube #youtubeshorts #challenge #chef #kitchen