A Hawaiian Cocktail Sampler from the Year 2000

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Today we make a few cocktails from Choy’s Sampler, Hawaii's Favorite Recipes. This book was first printed in 2000 and is a cookbook full of food recipes, but we also get 11 Tropical Cocktails. Most of these are blender dessert like drinks and today we're focusing on all of the non-blender drinks.

recipes at the bottom of the description

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📖 Episode Chapters 📖
00:00 Sam Choy's Cocktails
01:52 Making the Over the Rainbow
02:49 Drinking Over the Rainbow
04:08 Making the Tropical Itch
05:29 Drinking the Tropical Itch
06:16 Making the Bermuda Triangle
07:51 Drinking the Bermuda Triangle

📝 Recipe(s) 📝
Over the Rainbow
1 oz Midori (30 ml)
2 oz cranberry juice (60 ml)
2 oz pineapple juice (60 ml)
1 oz Coconut Rum (30 ml)
1 oz Light Rum (30 ml)

Tropical Itch
2 oz orange juice (60 ml)
1 oz lime juice (30 ml)
½ oz orgeat (15 ml)
1 oz orange curacao (30 ml)
1 ½ oz dark rum (45 ml)

Bermuda Triangle
1 oz grenadine (30 ml)
1 oz orange juice (30 ml)
1 oz pineapple juice (30 ml)
1 oz lime juice (30 ml)
1 oz vodka (30 ml)
1 oz Midori (30 ml)