Chamorro Recipes | Chamorro STUFFING Riyenu | Guam Food

Описание: Chamorro stuffing riyenu is popular all year long, and of course, especially around Thanksgiving. This Guam stuffing recipe is a delicious combination of fried potatoe cubes, ground beef, dried bread, relish, pimentos, olives, celery, and spices. Riyenu brings fond memories of family and food on Guam at fiestas, and during Thanksgiving. If you're looking for a flavorful turkey stuffing recipe that you can freeze, this is it!

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LINK TO PRINTABLE CHAMORRO STUFFING RIYENU RECIPE:
https://www.paulaq.com/chamorro_stuff...

0:00 Intro to Riyenu
0:19 Prep Veggies
1:50 Peel, Cube, Dry Potatoes
2:50 Fry Potatoes
3:40 Mix Veggies
4:50 Combine All Ingredients
6:48 Bake Riyenu Stuffing
7:18 Freeze Chamorro Stuffing

INGREDIENTS
Set 1
1 pound or 2.2 kilograms ground beef, browned and drained

Set 2
5 pounds or 2.27 kilos Russet potatoes

Set 3
8 fluid ounces or 237 milliliters sweet relish, drained
8 ounces or 227 grams pimentos, drained
8 ounces or 227 grams chopped olives (packed 1 cup)
12 ounces or 340 grams whole, seeded olives, quartered lengthwise
½ cup or about 53 grams chopped celery
1 generous cup or 165 grams raisins

Set 4
14-ounce bag or 340 grams Pepperidge Farm Stuffing Mix

Set 5
1 tablespoon or 17.1 grams salt
1 tablespoon or 7 grams black pepper
½ tablespoon or 5 grams garlic powder

Set 6
24 ounces or 710 milliliters evaporated milk

Set 7
Melted lard or your choice of oil for deep frying the potatoes and for coating the baking pans

Tools: large pot for frying, spider spoon, colander, extra-large roasting pan, half-sheet pan, napkins, medium bowl, freezer and oven-safe baking dishes or roasting pans, non-stick pan spray, rice spoon, pastry brush


Thank you for SUBSCRIBING https://bit.ly/2No9eVA to my Chamorro/CHamoru food channel where I share all things Guam 671 Chamorro cooking recipes, Guam 671 food, and more yummy dishes! Guam is an island of the Mariana Island archipelago that includes the Mariana islands of Rota, Saipan, Tinian, and Pagan. The CHamorus of the Marianas share many wonderful CHamoru cuisine foods, yet there are also unique island food differences due to their colonial standings at the end of the Spanish-American war – divided between the United States, Germany, and Japan.

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My books including Guam Chamorro Cookbooks and Guam CHamoru Books:
Link for A TASTE OF GUAM Cookbook - https://amzn.to/2N2I1sF
Link for REMEMBER GUAM Cookbook - https://amzn.to/3216u5A
Link to CONQUERED Guam Romance Book - https://amzn.to/2MXBEGM
Link to STORMED Guam Romance Books - https://amzn.to/3jJy0yA
Link to MACARONS MATH, SCIENCE, AND ART French Macaron Reference Cookbook - https://amzn.to/2JxRA0z

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These are my favorite YouTube food channels:
Check them out:
Cooking in Kai's Kitchen, The Little Chamorro Chef - https://bit.ly/3hJfnJD
Mark Wiens - https://bit.ly/3hCrQP2
Views on the Road - https://bit.ly/3mJocJ6
Panlasang Pinoy - https://bit.ly/2CR4J4z
Simply Mama Cooks - https://bit.ly/2WpxkTU
Klas Kitchen - https://bit.ly/2q2IZMk

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My fave YouTube Guam Mariana Islands travel and music channels if you want to learn more about Guam and the Mariana Islands:
Joe Guam - https://bit.ly/32UVF9v
Taylored Story - https://bit.ly/3zuif6b
Living in Paradise - https://bit.ly/3DCEZDN
Deer Meat for Dinner - https://bit.ly/39yV66k
LaLa Libra - https://bit.ly/39u9wF5
Jake Garrett - https://bit.ly/32XSygR
Kold - https://bit.ly/2P0D6ss



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