Smoked Prime Rib On A Pellet Grill

Описание: On today’s video, I’m showing you how to get the perfect smoked prime rib on a pellet grill. The holidays are right around the corner, and everyone knows smoked prime rib is a must-have. Prime rib can be intimidating, but this recipe is so easy, it will blow your mind. To make it even easier, we’re walking step-by-step through the tying process so you can perfect the most difficult step of smoking a prime rib. We all know the perfect prime rib comes with a flavor-packed dipping sauce, so while the meat rests after the smoke, we’ll mix up a creamy horseradish sauce that will kick this up to level 100! Get ready, this is about to become your new go-to, EASY prime rib recipe.

Dipping Sauce Recipe

Dipping Sauce Ingredients
-1 whole head of garlic, peeled and crushed
-Butter
-1 cup softened cream cheese
-½ cup of sour cream
-2 Tablespoon horseradish
-¼ cup Kosmos Q Brisket Mop
-2 Tbsp Kosmos Q Nashville Hot Wing Dust
-Kosmos Q SPG

Instructions
-You can do this by hand but if you have an electric mixer it is definitely easier
-Sauté the garlic in butter until the garlic is softened, approximately 5-10 minutes
-Once it's softened, remove it from the heat and separate the garlic from the butter and let it cool down
-Whip the softened cream cheese until it's fluffier
-Add sour cream, horseradish, Brisket Mop, Nashville Hot wing dust, SPG, and garlic into the mixing bowl and mix until well combined
-Add any seasonings you want
-Return the mixture to the refrigerator until you are ready to serve

WATCH NEXT ►   • How To Make Prime Rib  
►Link to Recipe: https://kosmosq.com/blogs/recipes/smo...

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Please watch: "Elk Chili Colorado on a Weber"
   • Elk Chili Colorado on a Weber  
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