Mumbai Street Style Chinese Pakoda Recipe 🥢🔥| पत्ता गोभी के कुरकुरे चाइनीज पकोड़े |

Описание: "Hello friends! Aaj main aapke liye laya hoon Mumbai ki galliyon ka sabse famous snack — Crispy Chinese Pakoda! 🥢🔥
Is video mein maine ekdum authentic street-style recipe share ki hai, jise banana bahut hi aasaan hai. Agar aapko wahi bazaar wala crunch aur chatpata swad ghar par chahiye, toh is video ko end tak zaroor dekhein. Fresh Gobhi🥬 aur desi hara dhania ka ye combination aapko bahut pasand aayega! YouTube - by‪@Gharkirecipie‬

Ingredients for this recipe:
🥬 Cabbage (Patta Gobhi): Finely shredded (बारीक कटा हुआ)
🌿 Coriander Leaves (Hara Dhania): Freshness ke liye
🥣 Corn Flour: Extra crispiness aur texture ke liye.
🥡 Maida (All-purpose Flour): Perfect binding ke liye
🌶️ Red Chilli Powder: Teekhapann dene ke liye
🔴 Food Colour: Wahi iconic street-style red look dene ke liye (optional)
🧂 Salt (Namak): Swad anusar

Key Highlights of the Video:
Cabbage ko kaise cut karein taaki batter perfect bane.
Corn Flour aur Maida ka sahi ratio kya hona chahiye. YouTube - ‪@Gharkirecipie‬
Bina extra paani use kiye perfect consistency kaise layein.
Pakodon ko super crispy fry karne ki secret tips.
Ise garma-garam serve karein Schezwan Chutney ya ghar ki bani huwi Schezwan chutney k sath (chutney recipe k liye mere channel ko like karo subscribe kare) teekhi mirch ke saath. Ye sham ki chai ke liye best companion hai! ☕️

Agar aapko ye recipe achhi lage toh video ko LIKE karein aur apne friends aur family ke saath SHARE zaroor karein. Aisi hi aur tasty recipes ke liye hamare channel ko SUBSCRIBE karna na bhoolein!"

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