How to Make Brioche - Chef-Development

Описание: How to Make Brioche - Chef-Development
Find the Recipe here; https://albrady.co.uk/brioche-bread

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If you like your bread, then Brioche is definitely going to be in your wheelhouse. Brioche is a dough enriched with eggs and butter, taking on a texture that is more akin to cake than it is to bread. Brioche is tender, rich and buttery all at the same time and so simple (and satisfying) to make that you’ll wonder why you haven’t been making it your whole life.

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With this one brioche recipe you will have the potential to make a whole host of deliciously home-baked goodies! It makes an amazing loaf of bread, but can just as easily be transformed into rolls, burger buns, monkey bread or our favourite Nutella Stuffed Buns!

Brioche, with its rich tender crumb, is versatile enough to be used in both savoury and sweet dishes, perfect for Bread and Butter Pudding or Pain Perdu (French Toast) but also capable of carrying a slice rich foie gras terrine or for making an amazing Croque Monsieur.
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