How to Make Southern Fried Pickles

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Southern Fried Pickles

This is a great southern snack that you can find in almost any southern burger joint.  Southern Fried Pickles are a quick and easy snack to make at home and they are so tasty.  Give them a try and let me know what y'all think.
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Find more recipes and videos on my website: https://www.gregs-kitchen.com
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Ingredients

1- 1 1/2 cups pickles (sweet or dill)

Batter (combine all)

1/2 cup flour
1/2 cup buttermilk
1 teaspoon baking powder
1 egg
pinch of salt/pepper

Mix this all together.

Dredge  (combine all)

3/4 cup flour
2 tablespoons corn starch
1 teaspoon garlic powder
1 teaspoon onion powder
salt/pepper to taste
Heat about 2-3 inches of cooking oil in a cast iron skillet to 375°F.
Dip the pickles in the batter, then into the dredge mix.  
Drop carefully into the hot oil away from yourself.
Cook 1-2 minutes each side till lightly browned
Remove from oil and place on a paper towel to drain.
Season with a bit more salt if you like.
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Greg Kantner / Greg's Kitchen

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