Casa Carmela：瓦倫西亞正宗Paella是什麼樣子？ Casa Carmela: What does authentic Paella in Valencia look like?
Автор: Jocelyn 華姐的 TastyTrip
Загружено: 2023-11-03
Просмотров: 1707
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Casa Carmela位於西班牙瓦倫西亞這座城市中極具傳統風情的Malvarrosa海濱，專注於烹調西班牙地道的Paella，中文譯作「海鮮飯」；然而鮮為人知的是，Paella其實最初並沒有海鮮，而 是將雞肉、兔肉等易取得保存的食材入菜，後來才逐漸演變為加入海鮮的米飯料理。
Casa Carmela is nestled in the heart of Valencia, Spain, along the enchanting Malvarrosa beach, known for its rich tradition. Their specialty lies in crafting the true essence of Spanish Paella, which, when translated to Chinese, is often referred to as "seafood rice." However, an interesting piece of history often overlooked is that the original Paella didn't actually feature seafood. It was prepared using ingredients like chicken and rabbit, readily available and easy to store. It was only with the passage of time that seafood found its way into this classic rice dish, adding to its evolving culinary heritage.
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