Easy Lacto-Fermentation Part 2 - Sauerkraut, Kimchi, Dill Pickles, Jalapeno Hot Sauce

Описание: Easy Lacto-Fermentation Part 2: Homemade Vegan Kimchi Kraut + Sauerkraut + Dill Pickles + Jalapeno Hot Sauce

TO WATCH PART 1:    • Easy Lacto-Fermentation Part 1  - Sauerkra...  

This is the second of 2 videos about lacto-fermentation, or the art of simply using salt, water, and time to make healthy and easy fermented “pickles” at home. In Part 1, I showed you how to prepare the vegetables and brine needed to lacto-ferment, in this video I show you the results.

Note: I watched all of the videos on FarmSteady’s YouTube channel, and I was heavily inspired by their work over there. Check it out:    / @farmsteady  

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🌱 FOR THE FULL RECIPE FROM THIS VIDEO:
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🛒 LOOKING FOR THE PRODUCTS AND GADGETS THAT I USE 🛒
https://www.amazon.com/shop/monsonmad... (discount codes available for fermentation lids and storage lids in product description.)
The larger fermentation jar came from: https://farmsteady.com/

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