Lardy Cakes Recipe :Traditional British Bake with Step-by-Step Tutorial

Описание: In this video, we guide you through a classic Lardy Cake recipe, a rich and indulgent sweet bread made with rendered lard, dried fruit, spices, and sugar. This step-by-step tutorial shows how to make this traditional favourite from scratch, including mixing, folding, proofing, and baking techniques.



Ingredient's Guide
this maybe different to the video, Best follow the video

500g/1lb 2oz strong white flour, plus extra for dusting

75g/2¾oz caster sugar

10g bread improver

1 lemon, finely grated zest only

10g/¼oz salt

10g/¼oz fast-action dried yeast

40g/1½oz butter

300ml/10fl oz milk

1 free-range egg, beaten

For the Filling you can add more

brown sugar 100g
caster sugar 100g
soft butter 100g
lard or dripping beef / pork 100g

We cover:
✔️ Ingredients and full method
✔️ Dough preparation and lamination with lard
✔️ Tips for soft texture and caramelized crust
✔️ Serving suggestions and storage advice

🔑 Keywords:
Lardy cake recipe, traditional lardy cake, British lardy cake, old-fashioned sweet bread, how to bake lardy cakes, lard bread recipe, English baking recipes, dried fruit sweet bread, classic UK bakes, step-by-step baking tutorial

This heritage recipe is perfect for afternoon tea or special occasions. Whether you're a home baker or exploring vintage recipes, this video will walk you through the process of making perfect, sticky, and flavorful Lardy Cakes. Don’t forget to like, comment, and subscribe for more British baking classics and kitchen-tested recipes!

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