Veg Manchurian Recipe | Ghar Pe Banao Easy, Hygienic & Restaurant Style

Описание: Is video me hum aapko Veg Manchurian recipe step-by-step dikhane wale hain, jisme aap seekhenge Veg Manchurian kaise banta hai bilkul street style taste ke saath, lekin ghar ki hygiene me.

Ye Veg Manchurian gravy recipe beginners ke liye bhi easy hai aur aap ise Veg Manchurian dry ya gravy dono tarah se bana sakte ho.

Agar aap Veg Manchurian recipe in Hindi ya How to make Veg Manchurian at home search kar rahe ho, toh ye video aapke liye perfect hai.

Isme hum Veg Manchurian balls recipe, pakoda style Manchurian aur restaurant jaise flavour ke secrets bhi share kar rahe hain.

⏰ Prep Time: 30 - 35 Min
👨‍🍳 Cooking Time: 25 - 30 Min
🍽️ Servings: 4-5 Serves

📌 INGREDIENTS:

For Manchurian Balls -
Cabbage ( Grated ) - 2 Bowl
Carrot ( Grated ) - 1/2 Bowl
Onion (chopped ) - 1
Ginger Garlic Paste - 1/2 Tspn
Kashmiri lal Mirch Powder - 1/2 Tspn
Kali mirch - 1/2 Tspn
Maida - 2 Tbsp
Corn flour - 1 Tbsp
Oil For Deep Fry
Salt ( accordingly )

For Gravy -
Onion ( Chopped ) - 1
Capsicum ( Chopped ) - 1
Hari Mirch ( Chopped ) - 2
Garlic ( Chopped ) - 5 Cloves
Corn flour - 2 Tbsp
Oil - 2 Tbsp
Soya Sauce - 1 Tbps
Red Chilli Sauce - 2 Tbps
Schezwan Sauce - 1 Tbps
Tomato Ketchup - 2 Tbsp
Vinegar - 1 Tbsp
Water - 1/2 Cup
Kali Mirch - 1 Tbsp
Salt ( accordingly )

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