Strawberry Cheesecake Muffins ♡ Bake With Me

Описание: Soft strawberry muffins stuffed with cream cheese :)

🍓 Strawberry Sauce
3 cups (420g) frozen or fresh strawberries (don't thaw if using frozen)
1/3 cup (67g) granulated sugar
1 tsp lemon zest
2 tsp lemon juice
1 tbsp cornstarch
3 tbsp water

♡ Cook over medium heat until slightly thickens and strawberries are soft (this took about 5 minutes for me)

🍓 Crumble
1/3 cup + 1 tbsp (48g) all-purpose flour
1/4 cup (50g) granulated sugar
1 tbsp brown sugar
3 tbsp (42g) melted butter (salted or unsalted)

♡ Mix with a fork and refrigerate while making the muffin batter

🍓 Muffin Batter
1 and 3/4 cups all-purpose flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1/2 cup (113g) softened butter (unsalted)
1/2 cup (100g) granulated sugar
1/4 cup (50g) brown sugar
1/2 cup (120g) sour cream (or greek yogurt)
2 eggs
2 tsp vanilla
1/4 cup (60g) milk

Muffin recipe from Sally's Baking Addiction ♡ https://sallysbakingaddiction.com/mas...

🍓 Cream Cheese Filling
5oz softened cream cheese
3 tbsp sugar
1/2 tsp vanilla
1 tsp lemon juice
2 tbsp sour cream

♡ JUMBO MUFFIN TIN: Bake at 425F (218C) for 5 minutes and then lower the temperature to 350F (177C) and bake for another 25-27 minutes
♡ STANDARD MUFFIN TIN: Bake at 425F (218C) for 5 minutes and then lower the temperature to 350F (177C) and bake for another 15-18 minutes


00:00-00:14 Intro
00:14-01:24 Strawberry Sauce
01:24-02:09 Crumble
02:09-06:11 Muffin Batter
06:11-07:06 Cream Cheese Filling
07:06-10:54 Assembly