Gurih & Wangi! Resep NASI GORENG TERASI [Praktis 5 Menit Jadi]

Описание: Resep lengkap buka di description box ini dan geser sampai ke bawah.
*English description is at the bottom section.*

00:00 : intro
00:59 : persiapan bahan (prepping the ingredients)
01:45 : iris bahan (slicing the ingredients)
02:19 : tumis bahan (stir-frying the ingredients)
03:45 : hidangan siap & serving (the dish is ready to serve)

#ResepNasiGorengTerasi #ResepNasgor #ResepDevinaHermawan

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[INDONESIAN]
Resep Nasi Goreng Terasi (untuk 2 porsi)

Bahan:
350 gr nasi putih
12 siung bawang merah
3 siung bawang putih
9 buah cabai rawit merah
4 lembar daun jeruk
2 batang serai
5 pcs hati ampela kecap
6 gr terasi bubuk
¼ sdt kunyit bubuk (opsional)
½ sdt kaldu jamur
½ sdt gula pasir
1 buah jeruk limau (opsional)

Pelengkap:
telur mata sapi
emping
bawang merah goreng

Cara membuat:
1. Iris bawang merah, bawang putih, cabai rawit merah, daun jeruk, serai bagian putih dan hati ampela kecap
2. Panaskan sedikit minyak, tumis bawang putih, bawang merah, cabai rawit merah, serai dan daun jeruk, tumis hingga wangi
3. Masukkan terasi bubuk dan kunyit bubuk, aduk rata lalu masukkan nasi, aduk rata
4. Masukkan hati ampela kecap, kaldu jamur dan gula pasir, masak hingga wangi kemudian tambahkan perasan jeruk limau, masak sesaat
5. Nasi goreng terasi siap disajikan

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[ENGLISH]
Terasi Fried Rice Recipe (yield 2 servings)

Ingredients:
350 g white rice
12 pc shallot
3 clove garlic
9 pc red Thai chili
4 pc kaffir lime leaf
2 stalk lemongrass
5 pc Soy Liver and Gizzard
6 g shrimp paste powder
¼ tsp turmeric powder (optional)
½ tsp mushroom bouillon
½ tsp sugar
1 pc kaffir lime (optional)

To Serve:
Fried egg
Emping
Fried shallot

Steps:
1. Slice the shallot, garlic, red Thai chili, kaffir lime leaf, white part of the lemongrass, and soy-braised chicken liver and gizzard.
2. Heat a little oil. Sauté the garlic, shallot, red Thai chili, lemongrass, and kaffir lime leaf until fragrant.
3. Add the shrimp paste powder and turmeric powder. Stir well, then add the rice and mix well.
4. Add the soy-braised chicken liver and gizzard, mushroom bouillon, and sugar. Cook until fragrant, then add the squeezed kaffir lime juice. Cook briefly.
5. Terasi Fried Rice is ready to be served.

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