25 Minute Skillet Lasagna

Описание: 25 Minute Skillet Lasagna


Ingredients:

3 tablespoons olive oil
1 clove fresh garlic minced
1/2 chopped red onion
1 pound ground sausage (taken out of casing) or,
1 lb. ground beef
1/2 cup of water (add more if needed)
1/4 cup Parmesan cheese
8 fresh basil leaves
One 25 oz. jar of tomato sauce
One 15 ounce can chopped or diced tomatoes
1 Cup whole ricotta cheese
1/2 lb. mozzarella cheese cut in cubes
Salt and pepper to taste
12 oz. package lasagna noodles (no boil kind or regular) broken into 4 inch pieces
2 1/2 to 3 quart Skillet

Instructions:

1. Heat oil in a large Dutch oven skillet over medium to high heat. Add garlic and onion and sauté for 3 minutes.

2. Add sausage or beef and break apart with a spoon. Cook for 5 to 6 minutes add salt and pepper when finished.

3. Poor 1/2 cup water, Lasagna noodles, diced tomatoes, 1/2 jar of tomato sauce, 1/2 the ricotta mixture in dollops, 1/2 mozzarella cheese, 1/2 the Parmesan cheese and 1/2 the basil broken up into pieces and lower to a simmer. Cover for about 20 minutes.

4. Add the rest of the remaining ingredients like you did in step 3 and simmer for about 5 to 6 more minutes.

Serve hot and enjoy!