COMO FAZER UM RECEITA: ESPETADA MADEIRENSE
Автор: Churrasco Em Casa - Com Renato Monteiro
Загружено: 2024-06-06
Просмотров: 3267
Описание:
Espetada Madeirense is a regional, traditional, and very tasty dish from the island of Madeira, in Portugal, and one of the most consumed on November 10th, the eve of the celebration of Saint Martin, a saint known for his generosity.
Made with only 4 ingredients, this delicacy has an unparalleled flavor due to the use of a skewer made in an artisanal way from a still-green laurel branch.
Espetada Madeirense is one of the most consumed dishes on the island of Madeira, for example, at picnics and pilgrimages. "The curious thing is that people bring their own skewers and make the dish in community barbecue restaurants, forming a large family in the city's parks.
00:00 Introduction
00:25 Talking about the protein
00:45 Showing the skewer
01:10 Seasoning the meat
03:00 Putting it on the skewer
03:55 Taking it to the fire
05:30 Taking it off the fire
05:50 Cutting the protein
06:45 Tasting
08:05 Final thanks
Повторяем попытку...
Доступные форматы для скачивания:
Скачать видео
-
Информация по загрузке:
