Kidney Beans Fried Rice (Part 5)
Автор: Delicious flavors of a foodie
Загружено: 2025-12-19
Просмотров: 118
Описание:
To steam the rice:
5 cups long-grain parboiled rice
1 can red kidney beans (drained and rinsed)
2 tablespoons oil
Fresh rosemary
Bay leaves
Habanero (optional)
1 teaspoon salt
1 teaspoon chicken bouillon
3-4 cups meat stock
1-2 cups water
For the vegetables:
12 jumbo shrimps (seasoned)
1 cup chopped carrots
1 cup frozen peas
4-5 cups chopped colored bell peppers
1 cup chopped green onions
1 teaspoon salt
½ teaspoon chicken bouillon
½ teaspoon curry powder
0:00 Intro
0:31 How to toast the rice
1:14 How to add the kidney beans
1:38 How to steam the rice & kidney beans
2:43 How to pan-fry the vegetables
3:56 How to add the steamed rice & kidney beans
5:10 Outro
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