Who made the best meal of their lives? | Top Chef: Los Angeles
Автор: Top Chef World
Загружено: 2022-11-12
Просмотров: 26569
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The final three chefs had to cook the best four-course progressive meal of their lives. The meals were served to several renowned chefs, including Mauro Colagreco, Clare Smyth, Marcus Samuelsson, Janice Wong, and Tony Mantuano, butcher Dario Cecchini, and Food & Wine editor-in-chief Hunter Lewis.
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Clip taken from season 17, episode 14, Top Chef: Los Angeles
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