🎀排骨糯米飯|簡易食譜一碟完成|整碟糯米飯充滿排骨嘅香味😋Pork Ribs w/ Stick Rice
Автор: Bobo's Kitchen 寶寶滋味館
Загружено: 2020-08-07
Просмотров: 84199
Описание:
排骨糯米飯食譜:
排骨1磅(434克)
汆水：
紹興酒1湯匙
適量薑
做薑汁酒:
薑蓉1/2湯匙
紹興酒1/2湯匙
醃排骨：
薑汁酒1/2湯匙
蠔油1湯匙
生抽1/2湯匙
糖1/2茶匙
適量胡椒粉
粟粉1 1/2湯匙
糯米1杯(213克)
普通米3/4杯(160克)
熱水 1 1/4杯(300毫升)
米調味：
蠔油1湯匙
生抽1湯匙
糖1/4茶匙
鹽1/8茶匙
適量胡椒粉
Pork ribs w/ stick rice recipe：
1 lb(434g)pork ribs
Blanch w/ water：
1 Tbsp cooking wine
Some ginger
Make ginger wine：
1/2 Tbsp minced garlic
1/2 Tbsp cooking wine
Marinade pork ribs：
1/2 Tbsp ginger wine
1 Tbsp oyster sauces
1/2 Tbsp soy sauce
1/2 tsp sugar
Some white pepper
1 1/2 Tbsp cornstarch
1 cup(213克)glutinous rice
3/4 cup(160克)regular rice
1 1/4 cups(300ml)hot water
Rice flavor：
1 Tbsp oyster sauce
1 Tbsp soy sauce
1/4 tsp sugar
1/8 tsp salt
Some white pepper
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