What is Lecithin? A Natural Emulsifier In Many Everyday Foods
Автор: Louis Dreyfus Company
Загружено: 2023-11-01
Просмотров: 23980
Описание:
Plant-based lecithin is a versatile fatty compound derived from soybeans, sunflower seeds, rapeseeds and other plants. Lecithin plays a crucial role in making everyday foods delicious.
Lecithin has a secret power: it is a natural emulsifier. Lecithin binds ingredients that don’t typically blend easily, like cocoa and cocoa butter, to give chocolate that 'melt-in-your-mouth’ texture. Its unique plant-based properties reduce the need for additives in baked goods, mixes, dairy products and packaged foods.
Louis Dreyfus Company (LDC) produces lecithin as a by-product of soy and rapeseed processing.
Learn more about lecithin at LDC, along with our range of pharmaceutical and cosmetic products: https://ldc.com/product/pharmaceutica...
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