Baked Peas Kachori | Hare Matar ki kachori Recipe | Khasta Kachori Recipe

Описание: Matar kachoris is among the favourite Street snack In India,
Traditionally the Kachoris are made with All purpose flour, stuffed with a filling then, deep fried but here, in my Channel I am going to share with you a simple Recipe on How to make matar ki Kachori (Peas kachori) at home easily.
Keeping up with the Channel we are going to ditch the traditional way of frying them instead Bake these delicacies,
I am sharing with you the Recipe of how to prepare stuffing for kachoris, how to knead dough for kachoris to get that ‘flaky dough’, also, how to shape Kachoris using two different method with tips and then,
Finally, How to Bake Kachoris!
Make them now easily at your Home and enjoy this mouth watering street style snack of India.

**Please, take this Baking time only as a consideration it will differ from Oven to Oven also, size of the Kachoris for instance, if you make small kachoris then you might need to bake these for 8-12 minutes only also you may not need to flip them and bake again so, for you first time bake them for less time then see the result and Bake accordingly.

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Ingredients-

Dough:

120gm All purpose flour
1/8tsp Salt
1/2tsp Baking powder
30gm Oil or Ghee
Water, as required


Stuffing:

135gm Boiled Peas
2tbsp Oil
1/4tsp Asafoetida powder (hing)
1/2tsp Cumin seed (Jeera)
1/2tsp Fennel seed (sauf)

1/2inch Ginger; freshly grated
1 green chilli; medium size finely chopped
1/4tsp Red chilli powder
1-1/2tsp coriander powder
1/4tsp Turmeric powder
1tbsp Chickpea Flour (Besan)
1/2tsp Dry Mango Powder (Amchur)
1/4tsp Garam Masala

Serving:
Coriander Chutney (Green Chutney)
Sweet Tamarind sauce (Imli ki chutney)

Brush them with either Oil or Ghee and Bake these in a pre-heated Oven at 180Celcius for 15 minutes.

Then after 15 minutes brush some more oil/ghee then flip them and apply some Oil/ghee this side also,
Then bake them again at 180Celcius for 15 minutes or till they are nice golden brown in colour.

**Please, take this Baking time only as a consideration it will differ from Oven to Oven also, size of the Kachoris for instance, if you make small kachoris then you might need to bake these for 8-12 minutes only also you may not need to flip them and bake again so, for you first time bake them for less time then see the result and Bake accordingly.


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About Spoiled by Cocoa: Spoiled by Cocoa is a channel where Eggless baking Recipes are shared which you can easily make in your home.
We provide Small Batch Recipes that you can make in no time and Share with your family and Friends.
So, try our Recipes to make bakery style goods all in the comfort of your Home.


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Happy Baking
-Spoiled by Cocoa

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