तिहारमा अनरसा बनाउने सजिलो तरिका | How to Make Anarsa at Home | Tihar ko Anarsa

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Anarsa | Tihar special Recipe

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Hello Everyone!
We are back with a new recipe Tihar Special Anarsa. Anarsa, a traditional recipe is a popular dish served during festivals, marriages and puja and other religious functions. It is a part of Nepalese kitchen. Anarsa is made from the overnight soaked rice, blended with sugar, milk and fried in ghee or oil. It is served with, other types of Rotis made during Tihar.

Watch the video til end and follow the instructions. You will be delighted to see the result. Try this recipe at home and enjoy with family and friends. Don`t forget to give us your feedback.

Here is the complete list of the ingredients:
250 gm rice (soaked overnight )
150 gm sugar
2 tsp poppy seeds
2 tsp sesame seeds
Ghee or oil for frying

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