Vegetable Vermicelli Upma | Semiya Upma | Healthy Breakfast Recipe
Автор: Flavors by Usha
Загружено: 2025-11-24
Просмотров: 145
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Vegetable Vermicelli Upma | Semiya Upma | Healthy Breakfast Recipe
Vermicelli Upma is a light, flavorful South Indian breakfast dish made from roasted vermicelli cooked with a colorful mix of vegetables, aromatic spices, and herbs. The roasted vermicelli absorbs the seasoning as it simmers, resulting in soft, fluffy strands with a gentle nutty taste. Tempered with mustard seeds, curry leaves, green chilies, and sautéed onions, it offers a perfect balance of mild heat and fragrance. Finished with a squeeze of lemon and a sprinkle of fresh coriander, vermicelli upma is a comforting, wholesome, and quick-to-make meal enjoyed any time of the day.
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