Olive-ly Result From This First Time Bread Attempt
Автор: DanniiLowe
Загружено: 2026-02-03
Просмотров: 1017
Описание:
After my last attempt of making bread and now owning a loaf tin I decided to give making olive bread a try.
Place the following together and mix well:
500g wholemeal flour
7g fast action yeast
2tsps salt
300ml warm water
3tbsps olive oil
Add in 150g drained, pitted and halved olives as the mixture comes together
Place mixture into a lightly oiled loaf tin
Cover and let rest/rise for a couple of hours before lifting out and folding over to knock the air out and repeat the rest/rise for another hour
Place into an oven at 200c for about 30 minutes
Turn out the tin to let cool before slicing
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