Most Requested Banana Walnut Bread Recipe | Easy Homemade Banana Bread

Описание: This Banana Walnut Bread is incredibly moist, tender, and packed with rich banana flavor and crunchy toasted walnuts. Sour cream keeps the loaf soft and fluffy, making this a classic banana bread recipe you’ll come back to again and again.

Perfect for breakfast, dessert, or an afternoon snack—this easy homemade banana bread is beginner-friendly and comes together with simple ingredients.

👇 Full recipe below 👇

Banana Walnut Bread Recipe

Ingredients
• 1 cup mashed ripe bananas (about 2 large or 3 small bananas)
• 10 tablespoons unsalted butter, softened
• ½ cup sour cream
• 2 large eggs
• 2 teaspoons pure vanilla extract
• 2 cups all-purpose flour
• 1 cup sugar
• 1 teaspoon baking soda
• ¾ teaspoon baking powder
• ½ teaspoon sea salt (use ¼ teaspoon if substituting table salt)
• 1 cup walnuts, toasted and chopped

Instructions

Preheat oven to 350°F (175°C). Grease a standard loaf pan.

In a large bowl, sift together flour, sugar, baking soda, baking powder, and salt.

Add softened butter and mix until combined.

In another bowl, mix bananas, sour cream, eggs, and vanilla.

Add banana mixture to dry ingredients and mix just until combined. Do not overmix.

Gently fold in toasted walnuts.

Pour batter into prepared pan and smooth the top.

Bake for about 55 minutes, or until a toothpick inserted in the center comes out clean.

Cool for 10–15 minutes before transferring to a wire rack.

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From my kitchen to yours! ❤️
Victoria

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