Hyderabadi Lunch Recipe 1 |Tamato Char Or Gawar Ki Phalli Gosht Recipe
Автор: Pure Cooking
Загружено: 2021-06-07
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Welcome to Pure Cooking here is Hyderabadi Lunch Recipe 1 Tamato Char Or Gawar Ki Phalli Gosht Recipe
Hyderabadi Lunch Recipe 1
Tomato Char or Gawar ki Phalli Gosht Recipe
Tomato Char is a traditional Hyderabadi Recipe made from Tomato , it is soupy consistently Recipe with some Spices and have tangy Flavour as its has Tamarind to it , also its tempered with Mustard seeds and garlic which give it a South Indian taste ,
Gawar Ki Phalli Gosht
In Hyderabad Gawar ki Phalli or Cluster beans is added to meat with Hyderabadi Masala to make this tasty curry serve with rice , also Meethi Ki Bhaji or coriander leaves added to it to give it Flavour and taste too
Try this tasty combo today for your lunch or dinner and share your feedback how it turns out
Ingredients
👉 Tomato Char
Tomato 1/2 kg
Salt to taste
Ginger garlic paste 1 tsp
Turmaric powder 1/2 tsp
Red chilli powder 2 tsp
Tamarind 1 lime size
Dhaniya powder 1 tsp
Zeera powder 1 tsp
Coconut Powder 1 tbs
Oil 2 tbs
Rai 1 tsp
Garlic 4 to 5
Curry leaves few
Coriander leaves few
👉 Gawar ki Phalli Gosht
Meat 300 gm
Oil 1/2 cup
Ginger garlic paste 1 tsp
Red chilli powder 2 tsp
Turmaric powder 1/2 tsp
Salt to taste
onion 1
Gawar ki Phalli 300 gm
Aloo 1 big
Meethi ki bhaji 2 bunch
Coriander leaves few
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