Top Tips for Running a POS Position at a Coffee Shop

Описание: Ryan shares how to effectively run the Point of Sale position in a coffee shop or restaurant with high quality customer service and clear communication tactics.

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⏰ Timecodes ⏰
0:00 Intro - Point of Sale and Customer Service
0:35 Questions to Ask Customers
1:06 Ask Proactively
2:15 Being a Barista on POS Is Communication
2:35 Ask Every Single Time
2:40 A Perfect Order
2:59 Be Patient with Customers
3:30 How to Speed up the Customer
3:54 In Summary

You can’t enjoy an amazing cup of coffee or tea without clean water. Help end the water crisis: https://www.charitywater.org/

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