కాకరకాయ ఉల్లి కారం ఇలా తయారు చేసుకొని చూడండి | Bitter Gourd Onion Fry Recipe in Telugu

Описание: In today’s video, I’m sharing a very tasty and simple
Kakarakaya Ulli Kaaram recipe (Bitter Gourd Onion Fry).

This is a special method where the bitterness of kakarakaya is completely reduced,
and the curry turns out super delicious.
Even people who usually don’t like bitter gourd will enjoy this recipe.

This kakarakaya ulli kaaram tastes amazing with hot rice and ghee.
It is a perfect everyday curry that is healthy and full of flavor.

In this video, I have explained:
✔ How to reduce bitterness from bitter gourd
✔ Perfect frying technique
✔ Ulli kaaram style masala preparation
✔ Simple step-by-step cooking process

Ingredients Used:
1/4 kg Bitter gourd (Kakarakaya)
2 medium size Onions
6-8 Garlic Cloves
2 tbsp Chana dal
1 tbsp Urad dal
1 tbsp Coriander seeds
1 tsp Cumin seeds
1 tsp Tamarind
1 tsp Turmeric powder
2 tsp Red chilli powder
Salt as required
3 tbsp Oil

This recipe is perfect for:
• Lunch box
• Everyday meals
• Rice side dish

Try this recipe at home and let me know how it turned out in the comments 😊


My other recipes:

Hyderabadi Paneer Gravy Recipe :
   • Hyderabadi Paneer Gravy | Paneer Hyderabad...  

Gutti Vankaya Curry Recipe :
   • గుత్తి వంకాయ కూర తయారీ విధానం | Gutti Vank...  

Munakkaya Egg Curry Recipe :
   • How to make Egg Drumstick Curry Recipe | M...  

Prawns Curry Recipe :
   • How to make Prawns Curry | Royyala Masala ...  

Mixed Veg Curry Recipe :
   • High Protein Veg Curry | Creamy Mixed Sabz...  

Stuffed Beerakay Curry Recipe :
   • ఎప్పుడు చేసేలా కాకుండా బీరకాయ కూర ఇలా చేసి...  


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Kakarakaya Ulli kaaram | Bitter Gourd Onion Fry | Bitter Gourd Fry Recipe | Kakarakaya Recipe in Telugu | Andhra bitter gourd recipe

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