Kosher for Passover Eggplant Salad | Spicy, Tangy & Addictive
Автор: Sonya's Prep
Загружено: 2025-04-10
Просмотров: 16869
Описание:
Kosher for Passover Eggplant Salad | Spicy, Tangy & Addictive!
Instagram Reel Description:
This Kosher for Passover eggplant salad is everything—spicy, tangy, herby, and packed with flavor!
Perfect as a starter or side dish for your Seder or Yom Tov meals.
Recipe:
Fry Eggplant:
Thinly slice 2 medium eggplants and fry in oil until browned on both sides.
Make the Brine:
¾ cup Kosher for Passover vinegar
2 Tbsp honey
1 Tbsp crushed garlic
Juice of ½ a lemon
2 tsp salt
Black pepper to taste
Layer the Salad:
2 thinly sliced jalapeños
1 cup chopped cilantro
½ red onion, thinly sliced
In a container, layer the fried eggplant, jalapeños, cilantro, and onion. Pour brine over the top, and repeat until full. Store in the fridge to marinate before serving.
Check out my Passover Breakfast eBook (link in bio)—perfect for Yom Tov when you can’t use your phone!
Watch the full Passover recipe video on my YouTube channel: @sonyasprep
#PassoverRecipes #KosherForPassover #Pesach2025 #JewishFood #EggplantSalad #YomTovCooking #PassoverSalads #MakeAheadRecipes #SederMenu #PassoverPrep #HealthyKosher #SpicySalad #MiddleEasternFlavors
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