超级简单烤营养好吃的红豆年糕| [Eng Sub] Super Easy to Bake Nutritious and Delicious Red Bean Rice

Описание: 分享如何超级简单烤营养好吃的中国红豆年糕。2023中国新年就要到了。过年中国人有吃年糕的习俗，寓意年年高，一年比一年好！在美国的亚洲超市我们可以买到糯米粉。用它来烤一款非常简单又好吃的红豆年糕，跟亲朋好友一起庆祝中国年。中国传统的年糕是用蒸的方法，而美国厨房里用的最多的是烤箱。我们结合中西方的特色, 超级简单烤一个红豆年糕。还可以根据自己的喜好加核桃, 红枣等让年糕更加有营养。我鼓励大家都试一试。
Share how super easy to bake nutritious and delicious Chinese red bean rice cake. The 2023 Chinese New Year is coming. Chinese people have the tradition of eating rice cakes during Chinese New Year, which means getting better every year! Glutinous rice flour is available in Asian supermarkets in the US. Use it to bake a very simple and delicious red bean rice cake to celebrate Chinese New Year with family and friends. Traditional Chinese rice cakes are steamed, while American kitchens mostly use an oven. We combine Chinese and Western characteristics and super easily bake a red bean rice cake. We can also add walnuts, red dates, etc. according to our preferences to make the rice cake more nutritious.
原料
1磅糯米粉、1杯红豆、2杯红糖、3/4杯菜籽油、三个大鸡蛋、1茶匙泡打粉、4杯水Ingredients
1lb glutinous rice flour, 1 cup red bean, 2 cup brown sugar, 3/4 cup canola oil, 3 large eggs, 1 tsp baking powder, 4 cups water