Figolli: The Ultimate Traditional Maltese Easter Cakes that You Must Try!
Автор: Food & Bake by Antoine Pisani
Загружено: 2023-04-05
Просмотров: 2339
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Discover Figolli, the traditional Maltese Easter cakes loved for their rich almond filling and beautiful icing. These festive treats are a must-try during Easter in Malta, offering a delicious blend of history, culture, and flavor. Learn about their origins, recipes, and why Figolli are a favorite Maltese dessert worldwide!
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Recipe as below:
Dough Recipe:
1.2kg Plain Flour
2 tbsp Baking Powder
500g Sugar
625g Butter
3 Whole Eggs
1tsp Vanilla Essence
1tsp Almond Essence
Orange Zest
Lemon Zest
Lemon Juice
Almond Filling:
1kg Pure Almond
600g Sugar
1tsp Almond Essence
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