Sri Lankan Fish Rolls Recipe | The Classic Bakery-Style Snack Everyone Loves!
Автор: Ro's Kitchen
Загружено: 2025-12-14
Просмотров: 102
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🔥 Crispy Sri Lankan Chinese Rolls (Fish Rolls) — the ultimate bakery-style snack we grew up eating! Makes about 15.
These rolls are perfectly golden and crunchy on the outside, with a soft, spicy fish filling inside that makes them absolutely irresistible. Whether you call them Chinese rolls or fish rolls, this is one of Sri Lanka’s most-loved snacks — and today I’m showing you how to recreate them at home, step-by-step.
In this video you’ll learn:
How to make the classic fish filling
How to get the perfect soft pancake for rolling
How to crumb the rolls so they fry super crispy
The trick to getting that bakery-style golden colour
If you love Sri Lankan short eats, this is a must-try recipe — perfect anytime and for tea parties!
I genuinely love hearing your food memories❤️. Did you grow up eating Chinese Rolls at school or bakery tea-times?
If you’re new here, hit subscribe and join our Ro’s Kitchen family. More Sri Lankan favourites coming your way! ✨
#SriLankanFood #ChineseRolls #FishRolls #ShortEats #SriLankanRecipes #BakeryStyle #TeatimeSnacks
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