Improve Efficiency and Sustainability in Bread Processing | BAKERin | BAKERpedia
Автор: BAKERpedia
Загружено: 2022-09-12
Просмотров: 508
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Want to reduce waste while boosting efficiency in your bread lines? In this video, baker Jose Lopez is joined by Andrea Sousa, Director of Sales, and Mike Hewitt, Senior Design Engineer and Field Technician at Vantage Food to highlight the newest equipment in their bread pan oiler line, the Mallet 3001 Bread Pan Oiler. Learn more about Vantage Food’s innovative solutions here: https://t2m.io/dqmdfMDQ
If you'd like to contact their team, send an email to: [email protected]
Learn how BAKERpedia helps to empower the commercial baking industry: https://t2m.io/BgKcEFWh
#releaseagent #pan #bread #breadmaking #commercialbaking #bakery #industrialbakery #bakerybusiness #bakingindustry
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