Chicken Tikka Biryani Recipe | Chicken Tikka Biryani Banane Ka Tarika

Описание: Chicken Tikka Biryani Recipe | Chicken Tikka Biryani Banane Ka Tarika
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Recipe Made by: Ahmed g kitchen
Recipe:
Ingredients For Chicken Marination:
Yogurt (Dahi)1/2 Piyali
Chicken Tikka Masala 1&1/2 tbs
Coriander (Dhania)Powder 1 tbs
Chat Masala 1 tsp
Whole Spice (Garam Masala)1 tsp
Black Pepper (Kali Mirch)Powder 1/4 tsp
Red Chilli (Lal Mirch)Powder 1 tsp
Cumin Seed (Zeera)Powder 1/2 tsp
Turmeric (Haldi)Powder 1/4 tsp
Salt(Namak)1/2 tbs
Green Chilli(Sabz Mirch)3 to 4
Lemon Juice as required
Ginger (Adrak)Garlic (Lehsan)Paste 1&1/2 tbs
Mint(Podina)As required
Fresh Coriander Leaves (Sabz Dhania)
Orange Food Colour
Chicken(Murgi)1 Kg
Oil(Tail)2 tbs
Coal(koyla)

Ingredients For Tikka Masala:
Oil(Tail)1/2 Cup
Green Cardamom (Sabz Elachi)3
Cumin Seed (Zeera)1 tbs
Cinnamon Stick (Daar Cheeni)1 pc
Onion (Pyaz )2 medium
Tomatoes (Tamatar)2 Large
Tamarind (imli)1 tbs
Salt(Namak)1/2 tbs
Green Chilli (Sabz Mirch)2 to 3
Biryani Masala 2 tbs

Ingredients For Rice Boiling:
Water(Pani)
Cumin Seed (Zeera)1 tsp
Green Chilli (Sabz Mirch)2
Star Anise (Badiyan ka Phool)1 Pc
Cinnamon Stick (Daar Cheeni)1 Pc
Cloves(Long)8 to 10
Lemon Slice
Fresh Coriander Leaves (Sabz Dhania)
Mint (Podina)Leaves
Salt(Namak)2 tbs
Oil(Tail)1 tbs
Soaked Rice (Chawal)2 Glass

Direction:
Take a Bowl add Yogurt, Chicken Tikka Masala, Coriander Powder, Chat Masala, Whole Spices Powder, Black Pepper Powder, Red Chilli Powder, Cumin Seed Powder, Turmeric Powder, Salt,Green Chilli, Lemon Juice,Ginger Garlic Paste, Mint, Fresh Coriander Leaves, Orange Food Colour, Chicken and Oil mix very well and set a side for Half n Hour, After Half n Hour take a Fring Pan add Chicken Pieces and cook 70 to 80 percent,After that turn the flame off and give the coal smoke Take a Karahi add Oil,Green Cardamom,Cumin Seed, Cinnamon Stick and fry it when sweet fragrance come out then add Onion and turns into brown then add Tomatoes and Tamarind mix well and also rest of Yogurt Mixture mix it then add Salt, Green Chilli and Biryani Masala Fry it,After 2 or 3 minutes add Cooked Chicken mix it well,Cover it and cook on low flame for 10 to 12 minutes, After 10 minutes it's ready then turn off the flame, Take a Pot add Water, Cumin Seed, Green Chilli, Star Anise, Cinnamon Stick, Cloves, Lemon Slices, Fresh Coriander Leaves, Mint Leaves, Salt, Oil when Water Boiled then add Soaked Rice and cook 80 percent, After that strain it In a Pot add Masala and Oil layer then some Rice Layer and repeat this action 2 time,In the last add Fresh Coriander Leaves, Mint Leaves and Lemon Slices and liquid Food Colour then cook on low flame for 20 mi minutes After 20 minutes Chicken Tikka Biryani is Ready.Serve with Raita.

Easy,Fast and Easy to Cook Chicken Tikka Biryani.Everyone can cook after watched this video.Hope You Enjoyed Video Please Like,Subscribe and Share.
Ahmed G Kitchen

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