Grilled Chicken Slider Roll Recipe | Masala Mornings | Shireen Anwar | Fast Food

Описание: Grilled Chicken Slider Roll is one of the finest! Give it a try and enjoy this easy recipe.

Watch this Masala TV video to learn how to make Grilled Chicken Slider Roll , Cookie Brownies and Mutton Chops Recipes. This show of Masala Mornings with Shireen Anwar aired on 20 May 2021.



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Grilled Chicken Slider Roll:

Ingredients for Chicken

Chicken breast ½ kg cut in strips
Oil 2 tbsp
Butter 2 oz
Soy sauce 1 tbsp
Crushed black pepper 1tsp
White pepper ½ tsp
Chili sauce 1 tbsp
Oregano ½ tsp
Parsley ½ tsp
Flour 1 tsp
Mayonnaise 4 tbsp heaped
Cheddar cheese ½ cup grated
Cream ½ cup
Mushroom sliced 6
Garlic paste 1 tsp
Salt 1 tsp
Milk ¼ cup
Cream cheese 4 tbsp

Ingredients for Tortillas

Flour 2 ½ cup
Black caraway seeds ½ tsp
Salt ½ tsp
Oil 2 tbsp
Baking powder ½ tsp

METHOD FOR TORTILLA

Mix all together, knead into a dough, make like roties and keep aside.



Ingredients for Sauce

Mayonnaise 1 cup
Chili sauce 2 tbsp
Crushed red pepper 1 tsp
Fresh cream 2 tbsp
Salt ½ tsp
Ketchup 2 tbsp

METHOD FOR SAUCE

Mix all together.

METHOD FOR CHICKEN

Heat oil, add garlic paste with chicken julienne, add all the seasonings and sauces, cook till chicken tender, add in flour, mix well, add oregano, parsley, cheddar cheese, cream, sliced mushroom, milk, mayonnaise and salt, mix it well, remove.

TO ASSEMBLE

Take your roti, put chicken mixture, put sauce, roll it, grill it in grill pan, serve with fries.




Cookie Brownies:

Ingredients

Dark chocolate (any) 20 gm
Unsalted butter 100 gm
Eggs 3
Sugar 150 gm
Cocoa powder 1 tbsp
Flour 1 cup
Milk chocolate 100 gm
Biscuits 2 cups
Biscuit spread 4 tbsp heaped

METHOD

Beat sugar and eggs very well till fluffy, add in coco powder, fold in flour very gently, also fold in melt chocolate coarsely chopped, crush lotus biscuit coarsely and fold in the mixture. Now dissolve dark chocolate with 4 ounce butter and fold it in the mixture, put mixture in a well greased 8 x 8 inches square pan, slightly melt lotus spread and drizzle on top of the brownie mixture and slightly swirl, put to bake on 180 D for 30 mins, remove, cut into pieces and serve.





Mutton Chops:

Ingredients

Mutton chops 750 gm
Onion finely chopped 1 ½ cup
Ginger garlic paste 2 tbsp
Chili powder 1 tsp
Turmeric ½ tsp
Tomatoes 2 chopped
Oil ¼ cup
Salt to taste

Ingredients for Masala to be Grounded

Coriander leaves 1 cup
Mint leaves ½ cup
Curry leaves 10
Green chilies 3
All spice ½ tsp
Grated fresh coconut 2 tbsp

METHOD

Boil the mutton chops with salt and tomato till chops nearly tender. Heat oil in a pan, fry onion light golden, add ginger garlic paste, add boiled mutton chops, add chili powder, turmeric powder, cook for about a min, add grounded masala, fry for 1 min, add 1 cup water, cook on low fire covered for 10 mins, garnish with coriander leaves, serve hot with rice.