The Derby Daiquiri Returns… as a Frozen Slushie!

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Today we make a frozen slushie, Derby Daiquiri. The original Derby Daiquiri was created by Mariano Licudine and won a competition to make it the official drink of the Florida Derby. Since that time, the Derby Daiquiri has been available at the Mai Kai as well.

The recipe we are using comes from Garret Richard (https://www.instagram.com/garretjrich...) and was a drink he served when on tour with the Tropical Standard book. https://amzn.to/3ZzxU3h

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Recipes at the bottom of this description

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📖 Recipe 📖
Derby Daiquiri Slushie | 32 oz (946 ml)
Saline Solution: 1.9 g
Lactic Acid: 1.2 g
Sugar Mix (50/50 mix of cane and turbinado): 91 g
Orange Cream Citrate Bitters: 0.8 ml
Acid Adjusted Orange Juice: 7.2 oz (213 ml)
Bacardi 8 (40% ABV): 9.0 oz (267 ml)
Water: 12.5 oz (371 ml)

Derby Daiquiri Slushie | 64 oz (1893 ml)
Saline Solution: 3.8 g
Lactic Acid: 2.5 g
SSugar Mix (50/50 mix of cane and turbinado): 182 g
Orange Cream Citrate Bitters: 1.6 ml
Acid Adjusted Orange Juice: 14.3 oz (425 ml)
Bacardi 8 (40% ABV): 18.0 oz (534 ml)
Water: 25.0 oz (738 ml)

Acid Adjusted Orange Juice:*
For each 100ml of juice, add 3.2 grams of citric acid and 2 grams of malic acid.

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