Moist and Yummy Banana Bread | Easy Recipe

Описание: How to make Banana Bread you ask? Well this video will show you step by step, how to make banana bread from scratch. This banana bread is moist and packed with ripe banana flavour. The crunch of the walnuts and the tangyness of the raisins makes a perfect match. This is perfect for breakfast or an evening tea time snack. Give it a try.

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Ingredients

3 (medium/large) ripe bananas mashed with a fork
115 gms unsalted butter - room temperature
100 gms caster sugar
40 gms brown sugar
2 eggs at room temperature
190 gms all-purpose flour
1 tsp baking soda
½ tsp salt
½ tsp vanilla
40 gms roasted walnuts
35 gms raisins

Method

1) In a mixing bowl, cream together room temperature unsalted butter along with both the sugars.
2) Mash bananas with a fork and add them to the butter-sugar batter along with 2 eggs. Mix well.
3) Whisk together the all purpose flour, baking soda and salt and add to batter.
4)Add the vanilla extract and mix in chopped walnuts and raisins. Gently fold.
5) Pour into greased loaf pan. Bake at 180˚C for 45 to 50 mins or until a toothpick inserted into the center comes out clean. (Every Oven is different, thus the time will vary)
6) Cool banana bread for 10 to 15 mins before transferring to wire rack to cool.
7) Cut slices and enjoy for breakfast or tea.

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