Gogji te Maaz Recipe | Kashmiri Shalgam Meat | Turnip Mutton Recipe | Winter Special Mutton Recipe
Автор: KhYoN ChYoN
Загружено: 2025-12-10
Просмотров: 3456
Описание:
Gogji te Maaz Recipe | Kashmiri Shalgam Meat | Turnip Mutton Recipe | Winter Special Mutton Recipe
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Warm up this winter with Gogji te Maaz — one of Kashmir’s most traditional and comforting dishes made with tender mutton and juicy shalgam (turnips).
This recipe is simple, flavorful, and brings back the authentic taste of Kashmiri winters. Perfect for family meals, gatherings, and anyone who loves traditional winter food.
In this video, I’ll show you the authentic Kashmiri method, cooking tips, and how to balance the flavours of shalgam and meat for perfect results every time.
If you love Kashmiri cuisine, don’t forget to LIKE, COMMENT & SUBSCRIBE for more traditional recipes.
Enjoy this nostalgic winter dish straight from Kashmiri kitchens!
Kashmiri Shalgam Meat
Authentic Gogji te Maaz
Traditional Shalgam Mutton
Easy Shalgam Meat Method
Winter Special Shalgam
Turnip Mutton Curry
Kashmiri Shalgam Gosht
Simple Shalgam Cooking
Flavorful Turnip Meat
Best Shalgam Meat
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