Incredibly delicious onion bread in just 1 hour!

Описание: #onionbread#homemadebread#homecooking
One ingredient changes ordinary bread forever!
In this video, I show how to make delicious homemade onion bread. Step-by-step recipe with simple ingredients and clear instructions. 🧅🍞

This recipe makes 16 buns.

Ingredients:
1 large onion
2 tbsp olive oil for frying the onion
200 g cottage cheese (any fat content)
2 eggs
5 tbsp olive oil
100 ml milk (2.5% fat)
2 tsp salt
400 g wheat flour
10 g baking powder
1 egg yolk + 1 tbsp milk for brushing

Instructions:
Chop the onion into medium cubes.
Fry the onion in 2 tbsp olive oil until golden brown and let it cool.
Mash the cottage cheese until smooth.
In a bowl, combine cottage cheese, eggs, 5 tbsp olive oil, milk, and salt. Beat everything with a mixer.
Mix the flour with baking powder, sift, and add to the dough in 3 portions.
Knead the dough by hand so the onion is evenly distributed. Do not over-knead.
Cover the dough with plastic wrap and let it rest for 15 minutes.
Sprinkle some flour on the work surface, place the dough, and shape it into a log.
Divide the log into 2 parts, roll each into a 20 cm log, and cut each into 8 pieces.
Shape the dough into balls the size of a chicken egg and place them on a baking sheet lined with parchment paper, leaving space between them.
Preheat the oven to 180 °C (top and bottom heat, no convection).
Mix egg yolk with 1 tbsp milk and brush the buns. Make cuts on top with kitchen scissors.
Bake for 25–30 minutes on the middle rack until golden brown.
Let cool slightly and serve.

Enjoy your meal! 😋🍞🧅