Chinese Restaurant, Shrimps,Chicken Stir-Fry Asparagus with Ginger-Garlic Sauce.廣東菜館粵菜美味大虾,鸡肉,姜蒜炒芦笋

Описание: Ep-10, 廣東菜館粵菜美味大虾,鸡肉,姜蒜炒芦笋,American Chinese Restaurant, Jumbo Shrimps & Chicken with Stir-Fry Asparagus with Ginger & Garlic Sauce.
廣東菜館粵菜美味大虾,鸡肉,姜蒜炒芦笋...

Step by Step:
Recipes and ingredients list are:
(1) Asparagus 2 pounds ( Cut the Asparagus as shown in the video.
(2) Onion 1 Large Onion (Cut the onion into half, then each half cut into 6 parts.
(3) Jumbo White Shrimps, Half a pound to 1 pound ( Cleaned the Shrimps and unshelled all shrimps, use a knife to cut the back of the shrimps to devein the shrimps, and wash the shrimps again before use.)
(4) Chicken Breast Meat, 1 whole large Chicken Breast to 1 pound ( Cut into Slices and marinate with the strong Chinese wine for marinate or use Gin, + salt, white paper + Garlic powder 1/6 of a tea spoon. And let it sit for about 15 – 20 minutes )
(5) Cooking Oil or Olive Oil (Oil of your choice.)
(6) Oyster Sauce, 1 - 1.5 table spoons.
(7) Scallion; 2 ( Scallion cut the Scallion about 1 Inch long)
(8) Ginger 1 Ginger ( Clean the ginger and cut in thin slices as shown in the video )
(9) Garlic 6-7 cloves ( Cut Garlic into slices as shown in the video.)
(10) Chinese strong Wine or ( we can use Gin ) for marinate the Chicken Slices
(11) Chinese Cooking Wine
(12) Seasoning, Salt, Sugar, White Pepper powder. Knorr Chicken Bouillon.
(13) Sesame Oil 1 tea spoon
(14) Corn Starch 1 Table Spoon

Cook the ingredients as shown in the video.

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Enjoy it. Happy cooking. Thank you all.