Easy Korean Japchae Recipe | No Meat Japchae | Tofu and Mushroom Japchae
Автор: Healthy Foodie PH
Загружено: 2020-04-04
Просмотров: 26556
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Hey Foodies! Japchae or literally means "mixed vegetables," is a simple korean dish prepared with dangmyeon (당면, 唐麵) or sweet potato starch noodles and an assortment of meatnand vegetable toppings. Each ingredient is cooked separately for a cleaner taste. A savory sweet soy sauce gets infused into each noodle, plus an abundant amount of vegetables and tofu are added for a complete meal. You won’t realize that you’re almost down to your last bite.
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![[ENG CC] 잡채 : Japchae [아내의 식탁]](https://image.4k-video.ru/id-video/JmoPuF7rjlI)
![[Простой корейский рецепт на тагальском] ЧАПЧЭ (Корейское блюдо из стеклянной лапши)](https://image.4k-video.ru/id-video/59OtfUfAnAE)
