uJeqe - Steamed Zulu Bread - EatMee Recipes
Автор: EatMee Recipes
Загружено: 2018-12-13
Просмотров: 36056
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uJeqe - Steamed Zulu Bread is a type of bread that is steamed. This can be done on a stove top or in the microwave. It can also be referred to as Jeqe.
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This bread can be eaten as is, with a thick slather of butter or with various dishes.
Traditionally, uJeqe - Steamed Zulu Bread is prepared by using freshly ground mealies (corn) similar to the traditional South African steamed mealie bread, whereby the bread is steamed in the sack of the corn.
This steamed bread recipe that I have is actually of what the township folks use within South Africa, which omits the use of mealies (corn).
𝐅𝐮𝐥𝐥 𝐒𝐭𝐞𝐩 𝐁𝐲 𝐒𝐭𝐞𝐩 𝐑𝐞𝐜𝐢𝐩𝐞: https://eatmeerecipes.co.za/zulu-cuis...
uJeqe - Steamed Zulu Bread Ingredients (makes 1 loaf):
◆2 ½ cups all purpose flour
◆1 teaspoon baking powder
◆2 ½ tablespoons butter
◆200 ml lukewarm water
◆10 grams yeast
◆3 teaspoons sugar
◆1 teaspoon salt
◆sufficient water for steaming - depending on how big pot you use to steam
𝗜𝗙 𝗬𝗢𝗨 𝗘𝗡𝗝𝗢𝗬𝗘𝗗 𝗧𝗛𝗜𝗦 𝗩𝗜𝗗𝗘𝗢, 𝗣𝗟𝗘𝗔𝗦𝗘 𝗟𝗜𝗞𝗘, 𝗖𝗢𝗠𝗠𝗘𝗡𝗧 & 𝗦𝗨𝗕𝗦𝗖𝗥𝗜𝗕𝗘
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