Kafalko ausadiya gunharu काफल

Описание: Kafalko ausadiya gunharu काफल

Many of the songs we sing are related to Kafal. As the heat of summer rises in the valleys, the colors of Kafal also start to rise in the forest of the mountains. Yes, at this time, Kafal has started ripening in Banjangal. The purple-red color is equally delicious.

Kafal is a wild fruit. Wild fruit means it's completely organic. It does not need to use any chemicals to grow, grow and store it. That's why you don't have to be afraid to eat kafal.

Seasonal fruit

Seasonal fruits are considered essential for health. The fruit that grows in the season should be eaten. Stored, seasonal fruits are not so suitable for consumption.

So Kafal is the current seasonal fruit. At present, this fruit, picked from the banana forest, is found everywhere in villages and cities. The fruit is not only delicious but also healthy.

By selling this wild fruit, there are reports that children in some areas are making kapi-kalam joho. Similarly, it is heard that some housewives and women have earned a lot of income from the sale of kafal. Although there is no commercial cultivation of Kafal, it is abundantly found in the forest.

Medicinal properties of kafal

Kafal is sour-sweet and juicy fruit. This fruit not only entices the tongue, it also has medicinal properties. Kafal seeds and bark can be used for various problems.

If you have fever, if you have throat problem, if you have asthma, if you have blood deficiency, consumption of kafal is useful. It is said that if the food is unpalatable, it will be beneficial to eat kafal. It is also a panacea for diabetes. Ayurveda experts have said that it contains plenty of antioxidants. Consumption of this fruit is said to reduce the risk of heart and cancer diseases.

It is said that it is beneficial to make medicine of kafal powder, bark, etc. for ear disease, eye disease, irregular menstrual discharge, headache, etc.

Kafal is also useful in asthma and impotence. Kafal bark powder can be used to heal external wounds.