How to make Beef Brisket with Onion Gravy
Автор: Cherry Hill Home Cooking
Загружено: 2024-01-14
Просмотров: 667
Описание:
An oven braised Beef Brisket with onion gravy that sure to be a big hit.
Ingredients:
For the Brisket:
3½-4 pounds Beef Brisket, use the flat half of a full brisket
3-4 teaspoons Kosher salt
1-2 teaspoons black pepper
For the Braising Liquid:
2 tablespoons butter
1 tablespoon olive oil
1 large yellow onion
1 teaspoon Kosher salt
½ teaspoon black pepper
2-3 large garlic cloves
1 cup Beef Broth/Stock
0:00 - Introduction & Ingredients
3:02 - Preparing the Brisket
24:30 - Making the Onion Gravy
35:42 - Presentation
38:15 - Tasting
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