How to cook Fried Rice

Описание: Chinese take away Fried rice is so easy to make at home with a few simple ingredients you will learn how to make this fried rice recipe in minutes.
The key to the perfect fried rice is to make boiled rice the day before and keep it in the fridge overnight , this step will ensure that the boiled rice will lose most of it moisture therefore making it very easy to fry with less clumps of rice sticking together .

Method:-

It Most important to heat the wok or frying pan to a maximum heat , add vegetable oil and allow the oil to smoke.
-To the wok add 4 tablespoons of vegetable oil
scramble the eggs for 30 seconds and remove
to the wok add a further 4 tablespoons of vegetable oil allow to smoke and add the rice .
toss and turn the rice for 2 minutes before adding the soy sauce .
ensure the rice is evenly coated with soy sauce by tossing and turning until all the white grains of rice have turned brown.
add the eggs back to the wok and cook for a futher minute tossing and turning the rice .

Ingredients :-

1 plate of day old boiled rice
2 x eggs
2 x tbsp dark soy sauce
2 x tbsp light soy sauce
Vegetable oil
Salt to taste
Spring onions ( optional )
Msg ( ( optional )

I use this dark and light soy sauce👇
https://amzn.to/3JfVa13

I use this wok 👇
https://amzn.to/3Us8AJF

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