Basic new simple cake design - 61 (chocolate garnishing)
Автор: Make Maker Cake's
Загружено: 2020-03-22
Просмотров: 12947
Описание:
For making this chocolate....
Sabse pahle chocolate ko melt kar le aur uske bad thoda water le le...
Aur pani ko ek ek drop karke chocolate me dalna hai aur mix karna hai.... Jab tak chocolate thick hona start na ho jaye...
Jab chocolate thoda thick ho jaye to aap pani ka drop dalna rok de...
Aur use cone me barkar.... Waisa karen jaisa maine video me kiya hai... Ye karne ke bad chocolate garnish ko oppose direction me le kar fridge me approx 30 second hold kare aur jab set ho jaye to use seedha direction me refrigerate kare.... 👍
Chocolate - Morde
Edible golden dust - bakersville
Yellow glaze - rich's
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